Variety: Caturra, Colombia
Processing: Extended Fermentation Natural*
Taste note: Classic, very clean anaerobic style. Super complex and layered with super jammy, sweet and crisp red fruit.
*Once the cherries have been picked they are first fermented for 24 hours, after which they are mechanically dried for 7 days with controlled temperature of 40 degrees.
2 bags of 100 grams whole coffee beans per month. Subscription period is 3 months.
1. Please select delivery method.
2. An email will be sent two weeks before to nofity delivery.
3. We offer flexibity to customer to skip receving coffee in certain month(s) within 6 months. Please reply by email with special request.
One pack holds 12 capsules, each capsule is used to treat a one gallon container of distilled or reverse osmosis (RO) water.
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